cant see any harm in it...after all most stuff taken to butchers to be made into sausages will have been frozen then thawed at least once,your only other option is to bandsaw it into giant steaks...
Type: Posts; User: Micky Duck
cant see any harm in it...after all most stuff taken to butchers to be made into sausages will have been frozen then thawed at least once,your only other option is to bandsaw it into giant steaks...