I smoke fish and meat in my bbq no problem. Its mostly hot smoking but if turned right down its almost cold smoking. I put the sawdust/chips in a tin foil pkt with holes punched in them.
Type: Posts; User: Tahr
I smoke fish and meat in my bbq no problem. Its mostly hot smoking but if turned right down its almost cold smoking. I put the sawdust/chips in a tin foil pkt with holes punched in them.