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Here is a "How to" post on Mountain Oysters I did several years ago on the old green forum.

Yes, I just cut it acrossways (You can see in the photo if you look hard) and fried it a bit on each side. I wouldn't leave any of it undercooked. Once you get up near the thick end you get into...

I try to only post about hunting and not do any politics.
I come here to get away from that Sh000t.

Well, last week The Waikato was in full Level 3 Lockdown. Hunting was allowed, but only to your “local spot”, “not your favourite spot”. It had been a lean spring, with several weeks of...