So took my first stab at serving up rabbit to the family.
Poached pieces for 45mins in chicken stock, white wine and bay leaves.
Left to cool over night.
Next day dried them off dipped in egg...
Type: Posts; User: Pineapple
So took my first stab at serving up rabbit to the family.
Poached pieces for 45mins in chicken stock, white wine and bay leaves.
Left to cool over night.
Next day dried them off dipped in egg...