Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Darkness Alpine


Search:

Type: Posts; User: outdoorlad

Search: Search took 0.01 seconds.

  1. Replies
    15
    Views
    2,622

    Slow cook it in an oven bag with a bit of liquid...

    Slow cook it in an oven bag with a bit of liquid in it, the bag holds the moisture in the meat. We do all our roasts that way now.
Results 1 to 1 of 1
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!