Thanks everyone for your input/advice on this one. I went for getting the pig out of the meat safe, skinning it, breaking it down and freezing. Hopefully it is some good eating..!
Type: Posts; User: Matt-j
Thanks everyone for your input/advice on this one. I went for getting the pig out of the meat safe, skinning it, breaking it down and freezing. Hopefully it is some good eating..!
Great - thanks for the advice!
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