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Very interesting. Lots of good info there!

Are these skins are being made into leather rather than hair-on? Or both?
I would have thought wrapping and storing outside would make the hair more...

berg243 any reason for the difference in citric vs boric acid? Is that a powder mix, wet mix etc? Any idea of PH you're going for with the acids?

For a deer, as long as it's clean, cool and dry it should be ok. Sounds like you've scraped it well, so that's good - fat and meat will cause spoiling over time even if it is salted, and scraping is...