Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Darkness DPT


Search:

Type: Posts; User: Rushy

Search: Search took 0.04 seconds.

  1. 13-08-2014, 07:43 AM

    Thread: Slow roasted mutton (or lamb) with red currant and chili glaze.

    by Rushy
    Replies
    15
    Views
    2,851

    Post it up Angus. We need to harden our arteries...

    Post it up Angus. We need to harden our arteries as some of us are far to fit for our ages. Take Maca for example, he is drawing the pension now and the way he is going he will be a burden on the...
  2. 12-08-2014, 07:28 AM

    Thread: Slow roasted mutton (or lamb) with red currant and chili glaze.

    by Rushy
    Replies
    15
    Views
    2,851

    Angus explain "stud the meat" for me.

    Angus explain "stud the meat" for me.
Results 1 to 2 of 2
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 07:20 AM.