Thank you so much, I'll have a look! It's a beautiful art, isn't it!
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Type: Posts; User: Dougie
Thank you so much, I'll have a look! It's a beautiful art, isn't it!
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Absolutely love beer bread, got the recipe from the forum years ago [emoji106]
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..and salt! [emoji851]
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Went out for dinner tonight - I've been reading up on confit, so couldn't pass up this duck... However, I don't think...
Ah Rogee, yeah I've been reading about 'forcemeat' and making it into smoked pātés. Will give it a go with the next animal.
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Anybody ever made pāté? Better yet, venison forcemeat pāté?
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Far out BRADS where was my invite? Gongs at your place soon mate
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The fish we caught on our trip last week [emoji4]
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Hare back steak in my satay with extra peanut butter and chili, plus a heap of mushrooms and eggs noodles [emoji4]
First time I've had seconds in months.
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Cooked up some Kai for my mates...
Haha shit mate, I didn't think I could remember it off by heart! Go for gold though and let me know what you think Gibo
I used Grants and it turned out good!
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Oh and it's best to dissolve the coffee in the whiskey first to avoid lumps
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Nah dude mix and drink!
1C whiskey
1 can sweetened condensed milk
300mL cream
3 eggs
2tsp instant coffee (I used the chocolate maconna stuff)
2tsp chocolate essence (didn't have that so used...
Yeah buddy it's going down well! Main ingredients are two if my favourite things; whiskey and cream!!!
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Lamb saussies and fallow butterfly steak [emoji108]
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Ha yeah, he gave me the ring box after and said "make sure you take it off when you go hunting!!" Lol [emoji6] he also said he better get his firearms licence now that we are to be wed bwahaha about...
Yup, we are engaged! Was very surprised, had no idea that was coming [emoji5]️
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Dinner tonight...champagne. Lunch? Champagne. Breakfast? Pancakes and champagne. Dinner last night...champagne!
Dougie is going to have a new (hyphenated!) name soon [emoji5]️
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http://tapatalk.imageshack.com/v2/14/09/17/d1bb677097068629b27a7c836344ac07.jpg fallow back steaks, beef bratwurst, bit of green stuff with feta and cucumber and if course garlic bread.
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Thanks buddy, I'm trying! [emoji16]
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Oh shit Jesus that was good!!!! Made an extra little "taster" plate for my flatty, she loved it!
Capsicum, red onion, orange Kumera and whole garlic cloves roasted in olive oil and more Moroccan...
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Where's the pics [emoji4]
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