I’m keen for any advice on gutting in the field, I have done hundreds of sheep on my parent farm and have cleaned a few dear the same way when I have had time and a tree to hang it in but never done...
Type: Posts; User: 2post
I’m keen for any advice on gutting in the field, I have done hundreds of sheep on my parent farm and have cleaned a few dear the same way when I have had time and a tree to hang it in but never done...
It will hold in the freezer until you get back from Australia, but it needs to be labeled so no one eats it.