You wouldn’t leave until tomorrow? Was going to do it for Sunday roast, already have tonight’s dinner sorted
Type: Posts; User: Chelsea
You wouldn’t leave until tomorrow? Was going to do it for Sunday roast, already have tonight’s dinner sorted
Hey all, I decided to pull a leg out of the freezer yesterday, boned it out this morning and cleaned it up a bit more. I’m cooking it tomorrow. Would I be best just leaving it in the fridge in a open...
Thanks all. Going to get some out tomorrow and cook it in the slow cooker using the beef hotpot stuff. Only been 2 weeks, was hoping to keep it frozen for a little longer but should come out nice in...
Thanks all!
Got a sika on the weekend, whenever we get anything we can usually hang it in a friends chiller but not this time and the flys are pretty bad at home so we butchered it (steaks and whole hind leg...