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Seems like
1) mesh is good for cooling, air flow and ultimately drying the surface of the meat, however needs to be kept off the meat surface as flys can lay through it
2) a pillowcase or duvet...

Ah, so the maggots would grow on the inside of the bottom mesh and then wiggle their way to the meat. Grrrrr

Isn't the idea with these that the mesh is held away from the meat? i.e. no contact

Having recently lost some very hard won venison to maggots I’m seeking a portable meat safe. The two I’ve found so far are
https://www.stoneycreek.co.nz/meat-safe.html...