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243 :-(((
I had an awful run with that caliber too
But - the rifle I used was on its 3rd barrel and had shot over 1500 Reds in Ruahine Ranges
My mate who owned it and lent to me was a master with it - he reckoned I was shooting slightly back on chest shots heence the prob I had loosing - he sure didn't
We used 130gr Silver Tips in the 270 (think Winchester)
Maybe its also to do with Deer size - Pureora Deer aren't overly big (stags dressed out at 75 -110kg - Hinds 45-60kg)
I can count on my hands how many deer I body shot when meat shooting.
No point as top money was clean shot and it still wasn't that good apart from the odd hike in prices.
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