Thread: Knife Sharpening - How do you do it?

Lansky set with a custom made steel my dad made from a old round file. He cut the old file in half and acid bathed it. Sanded it with wet and dry. I use a Mercator in the field as it is small and stays very sharp. Have all sorts of knifes but find bigger knifes clumsy. The buck 110 is about as big as i'll go with a blade. But honestly cant afford a $300 dollar knife just to loose it in the bush lol