I stupidly didn't take any photos or have a good look at the lungs and lived. skin was still on when i cut into it and opened it up as it was at the start of brisket next to where you open up the guts to
I stupidly didn't take any photos or have a good look at the lungs and lived. skin was still on when i cut into it and opened it up as it was at the start of brisket next to where you open up the guts to
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