Thread: Cooking systems - gas vs hexamine stove/ open fire

Originally Posted by stretch

The cooker is a BRS-3000T, $US10 from aliexpress. http://s.aliexpress.com/R322AFrM

The Toaks titanium pots can be found on aliexpress also.

No thats not my cooker....similar though

Your one looks like a fire maple hornet?

These are pretty good. Has a regulator so isn't affected as much by temperature and altitude.
OD-1R | Products | SOTO

My set up is much the same as Ryan's and Hamish's.

But I've got this back to basics thing going on at the moment, so recently when I was in the States I bought a little wood stove. I mainly got it for when with the grand children because I want them to appreciate some more basic things. But I will try it out on a Sika fly in trip some time too.

Solo Stove Titan Wood Burning Camp Stove Review

Originally Posted by Tahr

My set up is much the same as Ryan's and Hamish's.

But I've got this back to basics thing going on at the moment, so recently when I was in the States I bought a little wood stove. I mainly got it for when with the grand children because I want them to appreciate some more basic things. But I will try it out on a Sika fly in trip some time too.

Solo Stove Titan Wood Burning Camp Stove Review

I've used one quite alot. Good stoves.

Originally Posted by Tahr

My set up is much the same as Ryan's and Hamish's.

But I've got this back to basics thing going on at the moment, so recently when I was in the States I bought a little wood stove. I mainly got it for when with the grand children because I want them to appreciate some more basic things. But I will try it out on a Sika fly in trip some time too.

Solo Stove Titan Wood Burning Camp Stove Review

I wonder what future cooking on a wood fire or perhahps any fire has in our country with this stupidity going on?

https://www.facebook.com/FMCNZ/photo...type=3&theater

Interesting wee stove Tahr. I still do a fair amount of cooking over a fire as it covers a multitude of chores, get warm, dry gear out and cooks my food. All which is difficult to do with a gas cooker, however I do have a kovea gas cooker as well for quick brews

Here's a useful little tip for those using gas cannister stoves, particularly in the colder months.

I got showed this on a recent trip with a chap who has done a fair bit of winter tahr hunting.

Put a pop up bowl (I use a sea to summit one) under the cannister.



Creates a more stable base as well. Only put a small amount of water in the pot initially ( just enough to pour into the bowl to go about 1cm or so up the cannister)

Start the cooker and heat to not much more than warm. Poor warm water into the bowl while leaving cooker going. Note how much better it starts burning.

Fill pot with amount of water needed. Return to heat.

This makes the gas cookers work far more efficiently in colder temps, boils water much faster and conserves gas.

It's a great trick and the little expandable bowl comes in handy too.



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@GWH bit safer than sticking a candle under its arse

Originally Posted by 223nut

@GWH bit safer than sticking a candle under its arse

It is, mind you if your pot boils over and fills the bowl with boiling water it does go nuts, best to get the cannister out of that bowl pretty quick if that does happen.

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When I was gas metal spraying down south in winter, I used to switch to the smaller 9kg propane bottle and dump it in a 60 ltr drum half filled with warm water so I could get enough gas flow (-5 was not unusual at the start of the day) - scary to watch the flow gauges if you got the water temp wrong!.

Winter Tahr hunting I like my Whisperlight liquid fuel stove, goes like hell no matter the temp or altitude , chuck the wee frypan on it and you have an awesome wee heater to thaw out the fingers and dry stuff with. Wouldn't use it in the bloody tent though!, that really is where the Jetboil is great, much safer to make a brew in your bag with that when it is custard outside the tent.

Originally Posted by 257weatherby

When I was gas metal spraying down south in winter, I used to switch to the smaller 9kg propane bottle and dump it in a 60 ltr drum half filled with warm water so I could get enough gas flow (-5 was not unusual at the start of the day) - scary to watch the flow gauges if you got the water temp wrong!.

Winter Tahr hunting I like my Whisperlight liquid fuel stove, goes like hell no matter the temp or altitude , chuck the wee frypan on it and you have an awesome wee heater to thaw out the fingers and dry stuff with. Wouldn't use it in the bloody tent though!, that really is where the Jetboil is great, much safer to make a brew in your bag with that when it is custard outside the tent.

Whisperlites are good for boiling water or cooking the crap out of something, but hopeless for just gently simmering something, Coleman Peak1 is the only liquid fuel stove I have seen that you can turn right down to a genuine simmer and it will happily chug away like that

I like frying up nan bread to bulk up my meals so was thinking of a pot and frying pan lid set up. Anyone use the primus lite tech at all???

Might even try some fried heart out at some stage!!! Thought the oldboy on last hunt was gonna show us how to do it, but his heart shot ruined that idea

Originally Posted by Kooza

I like frying up nan bread to bulk up my meals so was thinking of a pot and frying pan lid set up. Anyone use the primus lite tech at all???

Might even try some fried heart out at some stage!!! Thought the oldboy on last hunt was gonna show us how to do it, but his heart shot ruined that idea

Take an onion to fry up with ya heart mate

Originally Posted by Kooza

I like frying up nan bread to bulk up my meals so was thinking of a pot and frying pan lid set up. Anyone use the primus lite tech at all???

Might even try some fried heart out at some stage!!! Thought the oldboy on last hunt was gonna show us how to do it, but his heart shot ruined that idea

I never ever leave a heart and liver on the hill... A packet of gravy some dehy onions and if your really lucky some good streaky bacon and you've got a meal fit for a king! Always remove the outer membrane from the liver then slice it thin, cook it fast and throw it in the gravy! Oh damm I've just dribbled on my shirt...

I am a hunter, I hunt without apology or guilt...