You would want a slasher with a long handle for gorse. I have one with about just over a meter wooden handle and a curve a bit like a sickle. Also one with a think blade ( about 6ish mm) but only 250mm long and 4 foot handle. Some gorse with thick trunks take a bit of chopping to get through and with 1 hand it can get a bit tiring after a while.
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