Go down to the local creek and get yourself one TR.
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Easy as to catch too.
Smoked Eel Num num num :P
Place Warm Smoked Eel fillets on top of a good sized scoop of Creamy Mashed Kumera drizzel with Olive Oil top with rashers of crispy bacon and surround with your favourite greens.
Or
Smoked Eel Pie
Use your favourite Fish Pie reciepe and use the smoked Eel instead of the fish.
Serve with a fresh cob of bread and your favourite cold beer.
Damn now I'm bloody hungry for a feed of Eel ..... good excuse to go set the Hinake.
Cheers
Pete
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And you fought them off with a broken toothpick and blunt pencil!
Any marlin coming our way?:pacman:
My Norwegian friends eat it as is...every few mouthfulls is followed by a shot of schnapps...hic!!!