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Thread: Cooking Tuna

  1. 23-08-2019, 06:11 PM #1
    wsm junkie
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    Cooking Tuna

    So i stumbled across some Tuna steaks in my local supermarket, ive always wanted to try some so grabbed 1.
    Am i right that you just fry it like a venni or beef steak?
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  3. 23-08-2019, 06:22 PM #2
    Woody
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    Can do but do not overcook and dry it out. Sashimi is good too.
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  4. 23-08-2019, 06:23 PM #3
    Nick-D
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    Quote Originally Posted by wsm junkie View Post
    So i stumbled across some Tuna steaks in my local supermarket, ive always wanted to try some so grabbed 1.
    Am i right that you just fry it like a venni or beef steak?
    What sort of tuna?

    Most is best done rare. It's super easy to overcook.

    I like tataki style myself which is rolled in sesame seeds then quickly seared.

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  5. 23-08-2019, 06:26 PM #4
    wsm junkie
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    Quote Originally Posted by Nick-D View Post
    What sort of tuna?

    Most is best done rare. It's super easy to overcook.

    I like tataki style myself which is rolled in sesame seeds then quickly seared.

    Sent from my CLT-L09 using Tapatalk
    Yellow fin.
    So would you say hot arse pan and a minute or 2 each side....its bout an inch thick
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  6. 23-08-2019, 06:28 PM #5
    Nick-D
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    Quote Originally Posted by wsm junkie View Post
    Yellow fin.
    So would you say hot arse pan and a minute or 2 each side....its bout an inch thick
    Nice. Good chewing.

    For me personally I'd only be doing 30 seconds to a minute per side max. It cooks pretty quick.

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  7. 23-08-2019, 06:31 PM #6
    Nick-D
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    Quote Originally Posted by Nick-D View Post
    Nice. Good chewing.

    For me personally I'd only be doing 30 seconds to a minute per side max. It cooks pretty quick.

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    That would be for tataki style rare though. 2 mins will prob give you medium rare

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  8. 23-08-2019, 06:32 PM #7
    wsm junkie
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    Quote Originally Posted by Nick-D View Post
    Nice. Good chewing.

    For me personally I'd only be doing 30 seconds to a minute per side max. It cooks pretty quick.

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    Haha....cool, thanks for the tip....il try not to stuff it up
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  9. 23-08-2019, 06:57 PM #8
    Rushy
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    Quote Originally Posted by Nick-D View Post
    Nice. Good chewing.

    For me personally I'd only be doing 30 seconds to a minute per side max. It cooks pretty quick.

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    Yep. Using VC’s words, heat oil in the pan to super gazillion hot and then Pisshhhh Pisssshhhh, done.
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  10. 28-08-2019, 02:51 PM #9
    Bill999
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    the advice I was given was cook it how you like your steak

    Iv only seared and sushied it
    raw yellowfin is divine
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