That's why sizzelers are called that not sausages, don't contain enough meat to legally be sold as a sausage.
But yes you are right, the majority of supermarket are crap full of filler.
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Has to be over 55% meat iirc?
I doubt its that much,A pie only has to have 2% 5%?
If you draw a straight line and place Meat on the extreme right-hand side of the line and Not Meat on the extreme left-hand side of the line.
Then these sausages would be placed on the line several feet to the left of the Not Meat point. :sick:
I'm having rare steak for dinner tomorrow just to balance this out.
Cheers
Pete
I like my home made veni and pork, 100% goodness :D
I made a venison chilli chocolate the other night, turned out tasty but no sauce at all! I added an extra cup of stock and half a cup of wine too! Attachment 25227
Does meat include all the offal or is that other? SQ1 that looks pretty bloody good!
Made a Lentil, Pancetta and Potato soup...the recette from an Italian cookbook...really nice...
Whats pancetta.
Yum yum mrs DD cause EeeBees says so!