Thread: Economics of your own meat grinder

Originally Posted by MB

How's the grinder going @Flyblown? I'm thinking of buying one. Cheers.

For what it's worth. A mate bought a similar one. Works mint. We ended up mincing a few fallow front legs. Really useful as we were going to end up with a heap of chuck steak.

Transforms goats too. A strong enough sauce and you can substitute the goat mince for pretty much anything.

Haven't tried sausages yet.