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Thread: Getting back to living off the land.....

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  1. 04-03-2023, 05:27 PM #11
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    Jun 2022
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    Quote Originally Posted by bumblefoot View Post
    Slow cooked wild goat shanks in a tomato gravy tonight... From the goat I sht on my 60th birthday. Flavoured with onions, bay leaves, garlic, oregano, rosemary, salt and pepper

    Attachment 218008
    Well done Bumblefoot, I love reading your posts and seeing the food (esp the goat)
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