Thread: Lunch today -hot out of smoker

Originally Posted by Chris

Apparently I'm having smoked fish pie for lunch tomorrow ,times a hard when ya got a eat shit like that.

Nothing wrong with that chris and that is what I will be having next time I get some more kahawai or trevalley just got to remember to get some sawdust for the smoker out of curiosity where can I get pohutukawa sawdust from are there any shops that sell it I used to have an old oven that I converted to a smoker and used to use pohutukawa wood to run it and stuff green manuka leaves on the embers in the warmer drawer where I used to have the fire to run it wish I still had it as it was a bloody good smoker may have to make another one when I can get hold of another old stove with warmer drawer.