your enthusiasim is catchy angus, Im waiting for you to come up with a recipie for deer date next (the one that hides under the tail):D
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your enthusiasim is catchy angus, Im waiting for you to come up with a recipie for deer date next (the one that hides under the tail):D
Challenge accepted :cool:Quote:
Originally Posted by Bill999
Ah a big of lime on the old fella huh to get rid of the organy taste now there's a winner
So now you put out an APB for 3 dozen deer ring pieces. Ha ha ha haQuote:
Originally Posted by Angus_A
i hear they can be a bit chewey haha
I imagine they are come to Sphincter bout it. hA ha ha haQuote:
Originally Posted by Bill999
You'd need a biggest skewer for the Barby
Right, got back from a few days in the bush, had the stepdad smoke the heart while I was away. Nothing to take a photograph of, but fantastic flavour. Just leaking a bit of liquid as a result of being frozen a few days. Success. The jerky is marinating, that's next.
Leaking fluid? You or the heart?:D.
@Angus a
I thought of you and saved the heart yesterday evening, I will freeze it and send it up if you post photos what you do with it.
Do you want a chunk of liver as well?
Also haven't Arseholed it yet so could send that too:D
Flick threw your addy again.
Will do mate, thanks :D