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Thread: Sourdough starter and bread making tutorial

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  1. #1
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    Mar 2015
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    Quote Originally Posted by Projects View Post
    Been a nice read this topic. It really makes me want to try a bread starter. I made some awesone ham, cheese & onion scones today. I've been baking cakes with the kids daily. But i found this rewana bread recipe online. Thought someone might like this to try. Its a potato bug/starter.
    Attachment 135154
    Interesting,that recipe is from back in the days before commercial bread yeast became available although the temps have been changed from Fahrenheit. All the bakers used to make their own 'potatoe yeast in a drum just like in the recipe and keep it going. They would just ladle out liquid from the drum into the dough.
    Micky Duck and Projects like this.

  2. #2
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    Jul 2017
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    Cambridge
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    That's interesting to know. For me growing up visiting my nan's whanau there would always be a fresh rewana bread and i remember a container in the hot water cupboard and kitchen that had a 'potato bug in it'. As a little kid a bug living in a container was an odd thought. But i later understood it was a bread starter.
    Moa Hunter likes this.

 

 

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