So true with that last line!:thumbsup:
Liked On: 29-01-2021, 02:45 PM
Ain't that the truth [emoji106] Sent from my SM-G950F using Tapatalk
Liked On: 29-01-2021, 02:45 PM
& absolutely! There’s a wealth of knowledge on this forum & plenty of awesome folk happy to share their tips & help others out.
Liked On: 29-01-2021, 02:45 PM
I’ve been meaning to pick up one of those sous vide sticks for a while. My chef brother-in-law uses them a fair bit & raves about em. Never tried one myself. Love the concept though- low & slow with...
Liked On: 29-01-2021, 02:45 PM
Hopefully this helps
Liked On: 28-01-2021, 09:58 PM
158911
Liked On: 27-01-2021, 10:33 PM
Some of you will remember me from my Sambar deer deer days. But I have moved on and now hide way up in the great white north (Northern Ontario). I know you are all suffering from a heatwave back in...
Liked On: 27-01-2021, 07:58 PM
Finalised the load last nite. Accurate and consistent at 2860fps. Had an ES over 6 rnds of 8fps which is pretty cool. Went up just now as it is a hot day here. Left ammo out in sun for half an...
Liked On: 26-01-2021, 04:05 PM
And dinner last night I did a bloody nice meal of pulled goat tacos. Gave the goat back leg a thorough dry rub using a mixture of smoked garlic salt, smoked paprika, cumin, garam masala, and...
Liked On: 26-01-2021, 03:35 PM
Vietnamese venison salad. Made using Chelsea Winters Vietnamese beef salad recipe but swapped out the beef for some backstrap from a red my brother Dominator shot on a trip we did just after...
Liked On: 26-01-2021, 03:26 PM
Mt darling wife went out for the night, so I threw Mr 10 in the kitchen and left him to it, with minor supervision. Result, Fish and chips. Kingfish in butter with fresh parsley and chives, Benne...
Liked On: 26-01-2021, 03:25 PM
I hate to sound like one of those tossers who starts and then spams a thread with self promotion. but....... I have just started a YouTube channel looking at self sufficiency, gardening, some hunting...
Liked On: 20-01-2021, 11:27 PM
Nope. It's a no knead loaf. You just 3 cups of high grade flour, 1 tsp dried yeast, 1 tsp salt, 1/3-1/2 cup sultanas 1 3/4 cups water (1 1/2 if no sultanas because they absorb some water). Folded...
Liked On: 20-01-2021, 11:23 PM
Hey all, I am still planning to go ahead and make a carbon fiber stock, but unfortunately I got stuck half way through moving house with COVID-19, so all my tools etc.. have been packed away....
Liked On: 19-01-2021, 11:44 PM
FIRST GO AT A FIBERGLASS STOCK With the mold complete it was now time to bite the bullet and have a go at making my first rifle stock. As I previously mentioned I had decided that I would make my...
Liked On: 19-01-2021, 11:39 PM