PM me and I'll tell you all Micky Duck's spots.
Liked On: 02-04-2022, 11:41 PM
We had venison cheese pie homemade yummy as193833
Liked On: 02-04-2022, 11:25 PM
Wild pork and pāua wontons. Served with garlic fried red cabbage and some sweet chilli dipping sauce. 193829193830
Liked On: 02-04-2022, 11:25 PM
Nice, always hot competition around the rut period. Pre rut (ie: now) is a good time to hunt them in the thick stuff also, the bucks seem to hang out around their rut pads thrashing trees etc and...
Liked On: 02-04-2022, 11:24 PM
They will have only just started in a couple weeks usually hear them fire up from mid April in Blue Mounains herd. Give us a message if you struggle to get a block Jessica and you want to get onto a...
Liked On: 01-04-2022, 11:12 PM
191143An attempt at posting a photo. He is shaping up nicely.
Liked On: 01-04-2022, 11:05 PM
And the old ways were to leave the guts in to give the meat more flavour as well as tenderise it. How tastes have changed. Even the guts on a freshly shot hare want to make me vomit.
Liked On: 01-04-2022, 10:57 PM
Had a good slog over the weekend in the Rotorua lakes area, only one daytime roar heard, passed up a spiker in hopes of a decent head. Had a stag going well over night Saturday but silent during the...
Liked On: 01-04-2022, 10:28 PM
Hi All Long time lurker, (almost) first time poster. I picked up the reloading bug a couple of years back, right as the component shortage was kicking in. After chasing round the South Island...
Liked On: 01-04-2022, 10:20 PM
I shoot and cook hare and rabbit regularly..I don't hang them which is not to say that is not worthwhile. Just don't have good facilities or cold enough climate. Instead I cool the field dressed...
Liked On: 01-04-2022, 10:12 PM
Breakfast for champions. Venison rump steaks, tomato's, eggs topped with watercress. 193616
Liked On: 01-04-2022, 10:08 PM
Yes Youtube is a great place to find good authentic indian recipes, I like some of the village ones where they are cooking outside on a wood fire. But they sure do a lot of scraping/stirring the...
Liked On: 01-04-2022, 10:01 PM
Here is a recipe for Vindaloo that I’ve had real success with, have also substituted beef for mutton. The Bin Inn here in Nelson has an amazing spice range for Indian cuisine. ...
Liked On: 01-04-2022, 10:01 PM
Look what arrived in the post today! A mate (from Aussie) sent me 40-ish NZ Deerstalkers Assn mags from the 60s and 70s. How awesome is that? Going to be a lot of good reading and "wow" moments...
Liked On: 31-03-2022, 06:25 PM
Never harvested them, but shot plenty out of tall native trees, they are big birds and make a hell of a thud when they hit ground. Sometimes you don’t need to even spot them in trees, you hear them...
Liked On: 24-03-2022, 07:36 PM