About johnd

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About johnd
Location:
Tauranga

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Total Posts
Total Posts
2,485
Posts Per Day
0.57
General Information
Last Activity
Yesterday 10:08 PM
Join Date
09-07-2012
Referrals
1

3 Friends

  1. aimless aimless is offline

    Member

    aimless
  2. jakewire jakewire is offline

    Caretaker - Gone But Not Forgotten

    jakewire
  3. janleroux janleroux is offline

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    janleroux
Showing Friends 1 to 3 of 3

1412 Likes

  1. rewa
    rewa liked post by johnd On thread : .223 Ackley Improved
    Sorry Micky this one is due for the chop, I sold my Sako 'cause I couldnt bring myself to cut that down or even put a thread on it. First step will be to remove 6 inches off its barrel and rethread...
    Liked On: 11-09-2018, 12:06 PM
  2. Beaker
    Beaker liked post by johnd On thread : Sausages
    I never used to, but the result was a really dense sausage and very "meaty". I use a combination of things and it has evolved a bit over time. Breadcrumbs are a good standby filler, potato starch...
    Liked On: 07-09-2018, 11:29 PM
  3. Beaker
    Beaker liked post by johnd On thread : Sausages
    Bill999 Minimum requirements for sausage making. Depends what you want to achieve. if you want to process your own game animals into a final product you will need a mincer ( It makes economic...
    Liked On: 07-09-2018, 11:28 PM
  4. Sarvo
    Sarvo liked post by johnd On thread : Sausages
    As promised I have made a short video of how I link my sausages, https://youtu.be/jvolBWZHZ2c
    Liked On: 07-09-2018, 03:08 PM
  5. Sarvo
    Sarvo liked post by johnd On thread : Sausages
    berg243 You mean bacon like this 85682 That would take another topic
    Liked On: 07-09-2018, 03:07 PM
  6. planenutz
    planenutz liked post by johnd On thread : Sausages
    As promised I have made a short video of how I link my sausages, https://youtu.be/jvolBWZHZ2c
    Liked On: 07-09-2018, 11:03 AM
  7. rewa
    rewa liked post by johnd On thread : 6.5 Creedmoor load development
    I think its also worthwhile to note from his tests that not all chambers and barrels are equal and a load from rifle A should not be used in rifle B without working up.
    Liked On: 05-09-2018, 06:26 PM
  8. 10-Ring
    10-Ring liked post by johnd On thread : 6.5 Creedmoor load development
    I think its also worthwhile to note from his tests that not all chambers and barrels are equal and a load from rifle A should not be used in rifle B without working up.
    Liked On: 02-09-2018, 09:45 PM
  9. Flyblown
    Flyblown liked post by johnd On thread : 6.5 Creedmoor load development
    I think its also worthwhile to note from his tests that not all chambers and barrels are equal and a load from rifle A should not be used in rifle B without working up.
    Liked On: 02-09-2018, 06:12 PM
  10. PERRISCICABA
    PERRISCICABA liked post by johnd On thread : 6.5 Creedmoor load development
    I think its also worthwhile to note from his tests that not all chambers and barrels are equal and a load from rifle A should not be used in rifle B without working up.
    Liked On: 02-09-2018, 06:07 PM
  11. nickbop
    nickbop liked post by johnd On thread : Sausages
    The bacon was a dry cure ( in a bag ) then cold smoked then hot smoked ( to cook it ) Very simple recipe thats on the interweb or I have a book that deatails a lot of home small goods processing...
    Liked On: 28-08-2018, 04:47 PM
  12. nickbop
    nickbop liked post by johnd On thread : Sausages
    Got to and made some Veni / pork sausages to day. Got a bit of some sheep casings to make some "brekfast" style links. I was a bit slack and didnt weigh / estimate how much casings I would need, so...
    Liked On: 28-08-2018, 04:46 PM
  13. nickbop
    nickbop liked post by johnd On thread : Sausages
    berg243 You mean bacon like this 85682 That would take another topic
    Liked On: 28-08-2018, 04:46 PM
  14. Micky Duck
    Micky Duck liked post by johnd On thread : Sausages
    berg243 You mean bacon like this 85682 That would take another topic
    Liked On: 27-08-2018, 07:52 PM
  15. Micky Duck
    Micky Duck liked post by johnd On thread : Sausages
    Got to and made some Veni / pork sausages to day. Got a bit of some sheep casings to make some "brekfast" style links. I was a bit slack and didnt weigh / estimate how much casings I would need, so...
    Liked On: 27-08-2018, 07:49 PM

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