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Preacher awesome thanks mate. That sounds easy as. Will whip some up this weekend.

Preacher what's your method for this? I have a big chunk of kingfish I'm planning to smoke soon and was thinking that a paté might be a good way to use some of it. Same idea- be able to container and...

JessicaChen ooh I hadn’t heard of shikasashi before. Will have to look that up

Yes, those are pāua gyoza in the background, served with a nice dipping sauce. This meal also had wild pork yaki...

JessicaChen very nice!!! Venison tataki is one of my favourites and something I make regularly. I do mine with a quick sear, then it goes into a marinade overnight. Then freezer for about half an...

Wild pork and pāua wontons. Served with garlic fried red cabbage and some sweet chilli dipping sauce.
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Can never go wrong with a good burger! 80% veni/20% pork fat patties on homemade brioche buns, home pickled red onion, pickles my mate made, iceberg, cheese & a burger sauce I whipped up while the...

Damn that looks tasty. Very cool contraption you have there too!

I remember seeing whale steaks & whale salami at the old fish market in Bergen as well as some other very interesting seafood we don’t find here- king crab was one. The fresh salmon & a couple other...

Dinner last night- wanted to do burgers but didn’t have any mince. So ground up a kg of veni in the old hand cranked mincer & cut through some wild pork fat. Filled with the usual burger complements-...

Hot smoked a couple of trevally fillets last night. Then shredded em up and made into a hot smoked fish pasta bake. Delicious & hearty and a great way to make a couple fillets go a long way. No...

Tonight I did some boneless wild pork loin cutlets. Marinated all day in a mix of honey, dijon mustard, soy sauce, garlic, rosemary & thyme. Then pan fried on a medium heat til cooked through. Served...

Damn slow cookers are bloody great! Meal looks epic bunji. Would have to leave out the peas for the missus here though.

Dinner last night. Homemade wild pork Bao. Served with garlic fried red cabbage & carrot. First time making these, but I’ll definitely be doing em again. My only regret is that I made them when...

A nice and basic one… cheese & bacon omelette. Bacon homemade from a wild pig I got in the Hawke’s Bay.
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Hewie that Wellington looks bloody good mate! Bet it tasted even better.

Bloody nice mate! Perfect hearty meal for this shitty weather!

Copied this dish from a post I saw on the Eat What You Kill page on Facebook (bloody good page that started up last year, run by a Kiwi- highly recommend checking out if you use Facebook).

Venison...

Was watching YouTube the other day & saw a video of Action Bronson (NYC based chef turned rapper) making an epic steak sandwich. So inspired by that I set about making some serious steak sammies for...

Nick-D Will have to check the chicken one out. The venison one you talking about the chocolate one? I’ve got that one in the cupboard as well.

A basic one tonight- kingfish just given a light dusting of this “hot & spicy Jamaican-style seasoning for white fish” & pan fried. Lovely seasoning- a little heat to it but just enough for a nice...

JessicaChen I basically just used this recipe… https://www.bbcgoodfood.com/recipes/vietnamese-style-caramel-pork/amp
Plus also put in some garlic as well. & doubled the whole recipe cos I’m a greedy...

Had my first experience of pig hunting last weekend and got a nice eating sow. Cooked up a nice piece of shoulder tonight. Vietnamese sticky caramel pork. Served with rice, steamed bok choi & fresh...

Tonight’s dinner- battered and pan fried trevally, Parmesan crusted chips with homemade smoked paprika aioli, & some grated cauliflower, carrot & red onion that I pan fried with garlic & a little soy...

Haha a little spinach never hurt anyone. Just look at Popeye :D

A nice simple one today- homemade pizza using veni salami. The inclusion of pineapple may be sacrilege to some but it got no complaints here.
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