Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Alpine Reloaders


User Tag List

+ Reply to Thread
Page 3 of 3 FirstFirst 123
Results 31 to 31 of 31
Like Tree28Likes

Thread: Keeping meat cold in the field

  1. #31
    Member
    Join Date
    Aug 2017
    Location
    tararua
    Posts
    326
    I’ll also add that fern stems are great to create shade , draped above the waters surface and held down by rocks
    Micky Duck likes this.

 

 

Similar Threads

  1. when is a goats head worth keeping?
    By Tristan in forum Hunting
    Replies: 67
    Last Post: 22-07-2021, 12:52 AM
  2. Cold shortening in meat
    By Pengy in forum Game Cooking and Recipes
    Replies: 3
    Last Post: 13-10-2013, 01:11 PM
  3. Keeping the 7mm ahead of the 30 cal?
    By sneeze in forum Reloading and Ballistics
    Replies: 65
    Last Post: 06-10-2012, 07:55 AM

Tags for this Thread

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!