you fellas who rubbish back country meals...have had it too good.... it is MILES ahead of the old waitak mashed spud and dehy peas that were all you could get not that many years back..... heck I used to live on 2 minute noodles and maybe a pack of saveloys as they were cheap and light to carry.
how you rehydrate makes a big difference too.... there is merit in adding some water to packet and letting it sit during day then adding rest of hot water at days end..the puddings were a reveal to me...some of them are rather good
but Im not a fussy eater..one thing is for sure..it beats cans of baked beans
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