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I'm a newbie too. Haven't had the opportunity to get out for a look yet. That's what I was going to do in the new year till plans got changed for me. That meat will taste so sweet knowing the work you put in for it and the knowledge that you did it.
cheers mate, its hanging and waiting to 'set'......then the knives will be out big time!!!!...are you still going to get out during the roar?
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