Use enough gun
Roses are red
Bacon is red
Poems are hard
Bacon.
I forge them myself.
Roses are red
Bacon is red
Poems are hard
Bacon.
Hi NGA, I'm a new member to the forum but a life long knife freak and have been working through this topic watching your work. I liked the small red handled dagger from when you were just playing with the style but boy does this one show you've moved well past playing. I have been focusing more on New Zealand custom makers for my collection over the last 5-6 years and generally in daggers and would be very keen to get or commission something like this stunning blade to add to my children. How do I contact you, through the forum, email, website? Thanks Steve.
Hi Guys!
As mentioned in my intro thread I´m a interested in knife-making too. Here is a hunting knife I did a few years back for a mate in Tui:
Steel is RWL34, bolsters are brass an handle from some antler he gave me generously.
Thanks for watching!
Wow, very smooth and nice design!
Or you can stay within 300 yards and keep life a lot simpler.
Some knives I have made from diamond blades, jimmy bars, and even a salvaged chainplate off the Rewa wreck in the Mahurangi harbour in my sailing days. The scabbards are made from PVC waste pipe offcuts from my building days.
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In a sea of Ferrari's; here are my new Toyota Corollas......
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after 3 months of workshop renovation its nice to finally make a knife again . this is a brisket knife for the low and slow BBQ crowd . 310mm blade and mystery wood handle .
cheers john
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