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Thread: Show me your knives

  1. #886
    OPCz Rushy's Avatar
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    Very nice
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  2. #887
    Nga
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    heres two of my recent builds.

    Name:  IMG_4698.jpg
Views: 665
Size:  1.16 MB
    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  3. #888
    Member Shearer's Avatar
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    What is the handle on the right one? Looks fantastic.
    Ranal likes this.
    Experience. What you get just after you needed it.

  4. #889
    Lovin Facebook for hunters kiwijames's Avatar
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    Quote Originally Posted by Shearer View Post
    What is the handle on the right one? Looks fantastic.
    Stabilised pine cone?
    The range of what we think and do is limited by what we fail to notice. And because we fail to notice that we fail to notice, there is little we can do to change; until we notice how failing to notice shapes our thoughts and deeds

  5. #890
    OPCz Rushy's Avatar
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    Quote Originally Posted by kiwijames View Post
    Stabilised pine cone?
    I recon that's a good guess.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  6. #891
    Full of shit Ryan_Songhurst's Avatar
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    Name:  image.jpeg
Views: 657
Size:  358.0 KB
    Shootm, Scouser and Shearer like this.

  7. #892
    If your not fast your last Shootm's Avatar
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    Quote Originally Posted by Ryan_Songhurst View Post
    She’s a bit flash for cutting open bailage Ryan.
    Hope things settle down for you, so you can get in a hunt soon.
    Ryan_Songhurst likes this.

    I Have Sexdaily. I mean Dyslexia! Fcuk!

  8. #893
    Member HNTMAD's Avatar
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    Quote Originally Posted by Nga View Post
    heres a few images of a knife I just finished, i make my own.

    Attachment 78769

    Attachment 78770

    Attachment 78771
    Stop it. What is the handle

    Sent from my F8331 using Tapatalk
    Blisters likes this.
    Hamish
    027 5422 985
    www.hgd.co.nz

  9. #894
    Nga
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    Name:  F777F9D7-F6E0-4DEF-BD16-847A17DB97AA.jpeg
Views: 517
Size:  423.2 KB

    Name:  3F39313B-075C-4793-AE9C-E049CB8E60BB.jpeg
Views: 467
Size:  343.8 KB

    Sending these out on Monday to hopefully happy Customer’s
    Last edited by Nga; 19-11-2017 at 10:55 PM.
    Micky Duck likes this.
    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  10. #895
    Nga
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    FYI the handle scales I make myself, after much trial and mostly error.
    Last edited by Nga; 19-11-2017 at 11:06 PM.
    Shearer and Nick-D like this.
    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  11. #896
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    Quote Originally Posted by Nga View Post
    FYI the handle scales I make myself, after much trial and mostly error.
    Just be a mission to get all the voids out

  12. #897
    Member 300_BLK's Avatar
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    Had this beauty made for me by @Shelley from a piece of antler I picked up in Fiordland.

    Gave it a good workout yesterday breaking down the three Red yearlings I shot.

    Name:  half.jpg
Views: 576
Size:  1.76 MB
    Tahr, Shelley and Ranal like this.
    Warm Barrels!

  13. #898
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    Quote Originally Posted by 300_BLK View Post
    Had this beauty made for me by @Shelley from a piece of antler I picked up in Fiordland.

    Gave it a good workout yesterday breaking down the three Red yearlings I shot.

    Attachment 78884
    nice piece of craftsmanship which looking at the meat is obviously doin the business.

  14. #899
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    Quote Originally Posted by kotuku View Post
    nice piece of craftsmanship which looking at the meat is obviously doin the business.
    Holds an edge really well and certainly made light work of them.

    Nicely balanced too!
    Warm Barrels!

  15. #900
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    thank god they dont have smell photos on the computer or mine would have been down me throat, looking at all that lovely organic protein!!!

 

 

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