Thread: Cream Paua

I wing alot of my cooking so not 100% sure on that exact quantities but this is close enough.

Heat a cast iron pan and cook 2 pieces of bacon until crispy and set aside.
Finely dice 1 red onion and 4 garlic cloves.
Cook it oil and and a good knob of butter.
Add the 200grms of minced paua and fry off for 2 minutes, add fresh cream around 150mls. Reduce heat and simmer until it thickens,(can and abit of flour if needed) .
Add the juice and zest of one lemon and a good crack of pepper and a few sprigs of fresh thyme.
Top with the diced crispy bacon and fresh flat leaf parsley.
Serve with fry bread.

parsley!!!
its like pubic hair, push it to the side before you eat!!!!!

Originally Posted by gonetropo

parsley!!!
its like pubic hair, push it to the side before you eat!!!!!

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"I'd eat the fuck out of that" @Neckshot quote.

Looks the goods and I would.

ok so now you will have to post up how you do your fry bread...
I had simple fritter/bread/scone thing for my lunch
half cup flour
teaspoon baking powder
sprikle steak seasoning
some raisins
diced up hunk of salami
2 teaspoons sugar
1 egg
enough milk to get it all into thick batter

drop into hot pan ,preferably dirty..flip when you think that side about to get too brown,and take out when same applies.
soft fluffy and filling.
i tried all sorts of ways to do this and came up with what was quick n easy to do anywhere.

Originally Posted by Micky Duck

ok so now you will have to post up how you do your fry bread...
I had simple fritter/bread/scone thing for my lunch
half cup flour
teaspoon baking powder
sprikle steak seasoning
some raisins
diced up hunk of salami
2 teaspoons sugar
1 egg
enough milk to get it all into thick batter

drop into hot pan ,preferably dirty..flip when you think that side about to get too brown,and take out when same applies.
soft fluffy and filling.
i tried all sorts of ways to do this and came up with what was quick n easy to do anywhere.

raisins: grapes that didnt have the guts to row up and become wine!


it does count as 5 plus a day right??