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Thread: Dinner thread?

  1. 04-07-2023, 06:11 PM #7111
    Shearer
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    Into the oven this afternoon.
    Name: IMG_4025[1].JPG Views: 300 Size: 2.66 MB
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    Experience. What you get just after you needed it.
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  3. 04-07-2023, 06:31 PM #7112
    kukuwai
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    Yum !!!

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  4. 04-07-2023, 10:20 PM #7113
    Shearer
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    Name: IMG_4028[1].JPG Views: 270 Size: 2.52 MB
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  5. 05-07-2023, 11:54 PM #7114
    Beaker
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    Sometimes (actually most of the time) simple and old school is the best, vanilla ice cream with golden syrup dumplings.

    Name: IMG_20230705_172550.jpg Views: 273 Size: 3.13 MB
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    Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
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  6. 10-07-2023, 11:37 AM #7115
    Fat belly Dog
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    Sunday Roast this weekend was a leg of wild goat, slow roasted in an oven bag with lemon, onions, rosemary, persimmon and a hot pepper dry rub. Long and slow until it fell off the bone and the oven bag kept it moist. The young nanny had a bit of fat so that helped too.


    6 hours at 120-140 degrees

    Name: slow roasted wild goat.jpg Views: 198 Size: 243.0 KB

    Served with Roast spuds and green stuff with a rich gravy made from the cooking juice. The dry rub wasn't quite the right match for the goat but good to try it and learn for next time.

    Name: wild roast goat.jpg Views: 210 Size: 244.9 KB

    grocery shopping with the not so fat belly dog

    Name: Goat.jpg Views: 197 Size: 416.4 KB

    Cheers FBD
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  7. 10-07-2023, 01:21 PM #7116
    Billbob
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    Just ordered this, anyone else had one?

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  8. 10-07-2023, 07:50 PM #7117
    Billbob
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    Verdict, absolutely beautiful delicious burger.
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  9. 10-07-2023, 09:23 PM #7118
    slk12
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    I had one the other night at the mount, Billbob. You're right, great burger.

    The cherry sauce was so good I had to make something similar for my hare backsteaks tonight. I browned the trimmings in a pan, then fried onions and garlic in butter in the same pan, then added the cherry paste, red wine, parsley stalks etc etc and reduced until thick. Served with mashed potato and peas
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  10. 13-07-2023, 09:10 PM #7119
    flock
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    Simple Venison meal
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  11. 15-07-2023, 07:44 PM #7120
    RUMPY
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    Tahr backsteak on a basis vege stir fry.

    Name: 20230715_182228.jpg Views: 166 Size: 2.36 MB
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  12. 15-07-2023, 08:13 PM #7121
    Micky Duck
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    Quote Originally Posted by Billbob View Post
    Verdict, absolutely beautiful delicious burger.
    not as good as a bastard burger minus onions and plus an egg...but pretty good grub.....Ive been spoilt as my Mrs makes a bloody good venison burger at home or away camping,anything else pales in comparison .
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  13. 15-07-2023, 08:46 PM #7122
    Billbob
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    Love a venison burger or slider, here is last night's

    Name: 20230714_183246.jpg Views: 183 Size: 1.22 MB
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  14. 16-07-2023, 06:33 PM #7123
    Black Rabbit
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    My first visit to NZ, I saw kiwi even those from pacific in winter time still wear shorts, so the reason Ican figure is the food. I like food in here, just Ｉgot small Stomach. Before covid, before I moved to south, I got lots of goats. One meal, I felt hot for the next two days.
    So be it
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  15. 17-07-2023, 07:39 PM #7124
    Micky Duck
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    Name: IMG_20230717_181206.jpg Views: 163 Size: 3.23 MB. Duck breast minced with bread crumbs,Tuscan and steak seasoning...yip new best way to eat duck
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  16. 17-07-2023, 07:51 PM #7125
    Rushy
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    Bloody hell that looks good MD. Do you do deliveries?
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    Rule 2: Always point firearms in a safe direction
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