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Thread: How do you guys do crackling

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  1. #7
    Member
    Join Date
    May 2015
    Location
    Southland
    Posts
    1,063
    Roast the pork as per norm, 10/15min off finished, rock salt the skin, put the grill on, crank the heat up to the hottest it will go, keep the door open/ajar on it's first open setting, this is important because, if you leave the door closed, the thermostat will switch on/off which shags around with the temp obviously.

 

 

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