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Thread: Tough ribeye

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  1. 02-12-2013, 07:01 PM #1
    Rushy
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    Quote Originally Posted by Angus_A View Post
    Plus marinate ruins steak haha
    Not so Angus. In the hands of a Rushy, limited exposures to marinade enhances steak.
    Angus_A likes this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
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  2. 02-12-2013, 07:46 PM #2
    Angus_A
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    Quote Originally Posted by Rushy View Post
    Not so Angus. In the hands of a Rushy, limited exposures to marinade enhances steak.
    I'll have to take your word for it Rushy I'm of the opinion that steak should be appreciated as what it is and be complimented by what you pair it with.
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  3. 02-12-2013, 07:49 PM #3
    Maca49
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    Quote Originally Posted by Angus_A View Post
    I'll have to take your word for it Rushy I'm of the opinion that steak should be appreciated as what it is and be complimented by what you pair it with.
    WATTIES
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  4. 07-12-2013, 09:49 AM #4
    hunter308
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    Quote Originally Posted by Maca49 View Post
    WATTIES
    No that is dundees sacreligious homage to all foods it has to be whitlocks chutney sauce
    RULE 4: IDENTIFY YOUR TARGET BEYOND ALL DOUBT


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  5. 07-12-2013, 09:59 AM #5
    Rushy
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    Quote Originally Posted by hunter308 View Post
    it has to be whitlocks chutney sauce
    Yep good choice.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms
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