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Liked On: 17-04-2022, 10:10 AM
Here’s to 2022 and to kick it off on the trophy front for everyone. Well my best head yet. He tried to give me the slip as the heard he was with went right. I dropped back into the woods to...
Liked On: 17-04-2022, 10:09 AM
Classic fillet knife for a local spearo. Simple stabilised swamp kauri handle and nitro v blade at 61rc with a medium to stiff flex profile. Convexed down to almost zero edge so should cut super well...
Liked On: 14-04-2022, 09:15 PM
Classic Bark River. 194248
Liked On: 14-04-2022, 09:15 PM
Early first model Luftwaffe Dagger. Not my usual interest at all but interesting just the same.
Liked On: 09-04-2022, 08:26 AM
Chapess using a chap's knife Fully skinned my first beast today, no help from the other half. 193815 A lamb shot by Mr H. I forbid him to skin them because he makes a shocking job of it and I...
Liked On: 09-04-2022, 08:26 AM
193099 Mamba hunter in 12C27 stainless. Latest one off the bench and away for the Roar. Different type of finish , more of a satin look. Lime green Juma, stabilized Maple and Black / Purple...
Liked On: 09-04-2022, 08:26 AM
Pretty much a newy here, made few rough knives and axes from crosscut saw blades ( no where near the skill of you blokes ) but I usually modify some existing piece to get what I'm after and I do a...
Liked On: 09-04-2022, 08:25 AM
Great story, glad you're OK and got the animal, BUT if the animals we are trying to kill have a go at us, I think that's fair!
Liked On: 07-04-2022, 10:24 PM
That's a great yarn!! Not all trophies are 12 pointers, next time put a bayonet on.
Liked On: 07-04-2022, 10:23 PM
Another day in the hills, pouring with rain today with a strong southerly. I was soaked and cold by the time I got to what I thought was a likely position to give out a roar, almost immediately one...
Liked On: 07-04-2022, 10:23 PM
Oh please Hahaha. 3 little chillis wont even give a tickle ...unless you are Joe;)
Liked On: 06-04-2022, 08:08 PM
Put the bog roll in the freezer. Assemble ingredients, including but not pictured some streaky bacon and a cup of frozen stock from the last lot of shanks cooked. 194048 Brown the veni mince...
Liked On: 06-04-2022, 08:08 PM
Hey all Knives4Africa recently acquired theknifeguy.co.nz If you are looking for a good quality affordable knife, head over to the theknifeguy.co.nz and take a look around, guaranteed to be...
Liked On: 06-04-2022, 09:54 AM
Just been in the Whirinaki for a few nights. The plan was to get him his first roar stag. We heard a couple roaring on the way in so thii were looking promising. We had a bit of a sleep in the next...
Liked On: 04-04-2022, 11:32 AM