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I'm trying to do the self sufficiency thing so goats are a great protein source. I have got access to "easy" deer but then get the "It's ok for you; you can hunt deer on farms" comments. So I make a...

Rolled seasoned goat shoulder. Browned in the frying pan before being slow cooked on top of 4 goat shanks, goat bone stock and tinned tomatoes. That's tea sorted for the next 4 or 5 days..... ;)...

Usually slow for about 3-hours. Often I brown them off and do them in the slow cooker

A goat ham cured in a standard salt and sugar cure for 3-weeks. Now rolled in a dry rub of garlic, mustard seeds, chilli flakes and coriander and left to cure for another 5-days in the fridge before...

Two goat legs in a cider and treacle ham brine. Made with water, cider, salt, brown sugar, treacle, cinnamon, ground ginger, mustard seeds, allspice, cloves, black pepper, bay leaves and fresh...

1067002 goat shoulders rolled together stuffed with mint and fresh elderberries....

Browned goat spare ribs in the crockpot ready to slow cook 106699

I only ever shoot 3 goats max; that way I can bring everything out :)

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My fridge is pretty full of it now..... ;-)