Muckos Shooting accessories and engineering https://www.facebook.com/aimnzengineering/
Any idea if he still has this hut or further info on how I can contact him for access.
There's probably a doc hut or campsite nearby. I'm not sure sorry.
Sent from my GT-I9506 using Tapatalk
Most of the public land around the rotorua lakes got a dose of 1080 so hunting going to be sad in there for a while![]()
where and when
"ars longa, vita brevis"
Muckos Shooting accessories and engineering https://www.facebook.com/aimnzengineering/
Tayed at the Lodge at Lake Okataina at the end of March and most of us heading in spotted a wallaby or two on the road, so they are obviously about.
The big question is can you eat the woolly jumpers, I suppose you have to keep a lid on the pot!!.
Hey guys. I got a permit from DoC for using rimfire on wallabies. Will likely take a centrefire for those that are a little further out.
I'm just after advice on the best areas to check out. The wallaby seem to like open areas with Bush nearby to hide in if required. Any recommendations. I've been after the little fuckers for a while and never got one.
Have been told that 2 thighs fit in a slow cooker and taste good. The little shits take some finding when thats what you want, you trip over them when after deer. They are as far south as rainbow mountain,(if not further) and have seen them as roadkill in waikite, probably in the Paeroas allready. Maurice Wilkie was in Waimangu thermal valley (no hunting allowed Maurices private block but brings venison for the staff that work there) and shot 22 in 1 evening. If you can get on farmland next to native bush they come onto pasture at night and back into the bush at first light. Was told that the owner of the campsite at the Blue lake sometimes allows spotlighting out the back, but doubt that will happen at easter (to busy) but make contact with him may be a trip later in the year. I never followed up when I was told.![]()
Last edited by chindit; 19-04-2019 at 07:49 PM.
I can confirm that a back wheel or two in the slow cooker goes down well. Use the same sort of spices that you would for a lamb or beef roast. I'm surprised so few people eat them actually as they're god eating.
Although I've not tried it myself, people tell me the tail makes an excellent equivalent to ox tail. I just need a recipe for that if anyone has one.
Surely the backstraps must be good? I've eaten roo in Aussie and it was really nice.
The only problem is that the little buggers look like a possum crossed with a trex. Ugly little things.
Bookmarks