Slices of cheese on the bottom layer of pastry stops it going soggy, and use a tin of baked beans, not peas.
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Slices of cheese on the bottom layer of pastry stops it going soggy, and use a tin of baked beans, not peas.
See what I mean ?? Yiu guys don't know proper B+E pie. You'd probably have yours with a triple soy latté ay @Maca49 ???
:cool:
Hmm probably need an expert like Angus to sort. know this however. Don't put ya pie in a chilly bin with ya Beer on the trailer. Not a nice combo when the pie is soggy, and the beer is flat and half empty
i rekin the less items the better, mine was horrible because i put everything i could think of into it
No fucken pie needs veges!!! That is why pies are eaten!:)
Like em any which way really but some tomato and a touch of cheese really brings em to life.
Bit bland with only bacon and eggs.
Bacon, egg, S&P and cream. Easy. Served with tomato sauce though. I hate tomato sauce with bacon and eggs in any other configuration though. Hmmm.
Dear oh dear I'm surounded by vegetarians, tasteless heathens and the miss informed. If your pie has ANYTHING but bacon egg pepper and salt wrapped in pastry, it is no longer a b&e pie!!!
That is all move along now.:smash:
Thats definitely some next level shit. Add potato, onion and tomato and its now an All Day Brekkie Pie. I know what im making for opening weekend now!
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Haha. This thread got a little more bite than I thought it would!
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