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Thread: Freezer Burn

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  1. #12
    Member
    Join Date
    Feb 2014
    Location
    Hawkes Bay
    Posts
    2,721
    Vacuum packers are a bit like garage door openers - once you've experienced it, you'd never go back. Even more important for fish than meat. I "rediscovered" some bluenose in one of our freezers that was over a year old and still mint. You could be certain that wouldn't have been the case if it was just in a plastic bag.

    Labelling and rotation management is definitely worth doing. Sure, bags are a cost but well repaid in food quality and avoiding having to toss UFOs (unidentified frozen objects) that have gone off.
    outdoorlad and Pixie Z like this.

 

 

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