Thread: 162gn ELDM Performance

Originally Posted by Tikka7mm08

@Tahr my first time myself too. First and last tried in the Kaweka's in 1997 when one of the boys did a Sika heart in brown sugar...never forgot how good it was.
@dannyb yep I watched the video first haha. Just as well as I would of sliced and cooked the whole heart. Found the heartstrings too...interesting there is some truth to that saying.

Sorry, not shot with am ELD-M (in fact it was a dirty old Speer HP) but it is
heart related. Haven’t seen Rinella’s video on it, but I tried a different method for cutting up the heart than I usually do. Previously have just cut it in rings, but this time I kinda segmented it and removed any of the stringy/sinewy bits- was trying to get best result to encourage the brats to eat it - which they didn’t! Oh well, more for me




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