Well the way my credit crd is screaming you would think a gold plated one
Broil King
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Ohh spendy :cool:
Can't wait for fat duck season:D
Countdown to 3. Mai 2014 06:30 in Wellington
Yeah, we were going to Mitre 10 as they had some on sale,
Driving past 4 Seasons (also having a sale) stopped to look at the one in he window, wife goes in, comes out and gets me, says "I like this one" and the rest is history........................................... ..................
Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha
So she is cooking and cleaning it then? Or anytime something doesn't turn out as planned its her fault cos she wanted this stupid bbq :D:D:D:D
Fish again surprise surprise.
Rig and gurnard.
Attachment 19264
Rest of snapper vac packed and frozen, maybe fish pie with left over smoked tomorrow :)
New bbq/smoker setup.
First burn - Moroccan rub lamb chops.
No tomato sauce VC and even a token green. Take note Dundee.
Mrs VC was kind enough to build this smoked fish pie before going to work so all i had to do is turn the oven on when i got home :thumbup:
Kinda like a shepherd pie but with fish.
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