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Thread: Show me your knives

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  1. #1
    Member Zedrex's Avatar
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    Future Wifey came through with the goods last month . I had a Muela many moons ago which vanished (along with the then gf) and last year we gifted one to a keen hunter and friend for her 50th.
    They don't seem to be overly popular here in NZ but in Europe they've an almost cult like status, personally I think they're the dogs danglies so I was well pleased to get this one. Looking forward to gName:  IMG20240126002720.jpg
Views: 453
Size:  4.20 MBetting it wet, they're a joy to use , it will only be used for dressing carcasses, I've a Martinni for more "general" use

  2. #2
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    Quote Originally Posted by littlemorepork View Post
    Another bird and trout from my workbench. Steel is 440c, blade lenght 8 cm. Handle Cocobolo, sheath 3mm cowhide.
    Attachment 242455
    Attachment 242456
    Attachment 242457
    Hope you like it! Thanks for looking!
    Nice design and beautifully executed. Tapered tang?

  3. #3
    Member littlemorepork's Avatar
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    Quote Originally Posted by Southcity View Post
    Nice design and beautifully executed. Tapered tang?
    Thanks Southcity! No, it’s not a tapered tang. Blade on this one is so thin, a tapered tang would make no sense.

  4. #4
    Member Kiwi-Hunter's Avatar
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    Yep, I am great fan of the trailing Point.

    https://www.nzhuntingandshooting.co....0/index43.html

    KH
    Last edited by Kiwi-Hunter; 26-01-2024 at 10:14 AM.
    The Voice of Reason, Come let us Reason together...

  5. #5
    Member ROKTOY's Avatar
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    A @Micky Duck filleting knife sheath attempt.
    I needed something to protect the fillleting knife blades in the cupboard, so out with the heat gun, some uv resistant conduit, and some clamps.
    They clip in and hold pretty well.

    Sent from my SM-G990E using Tapatalk

  6. #6
    Member littlemorepork's Avatar
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    That looks like a very practical solution!

  7. #7
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    Lucky enough to pick this up. A mint, Puma Cougar Hunter which has been kept in its box its whole life.
    Attached Images Attached Images  

  8. #8
    Member littlemorepork's Avatar
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    Quote Originally Posted by maxz View Post
    Lucky enough to pick this up. A mint, Puma Cougar Hunter which has been kept in its box its whole life.
    Another collector’s item! Where the heck do you guys find these rare pieces?

  9. #9
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    I can give you some details. I don't know if he has any pumas left but has other collectable pocket knives. Give me a message.

    Quote Originally Posted by littlemorepork View Post
    Another collector’s item! Where the heck do you guys find these rare pieces?

  10. #10
    Member littlemorepork's Avatar
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    Quote Originally Posted by maxz View Post
    I can give you some details. I don't know if he has any pumas left but has other collectable pocket knives. Give me a message.
    Thanks for that! The minister of finances says I have too many knives already!

  11. #11
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    I hope I'm not ruffling any feathers here but I have a couple of knives that need sharpening asap, without the knowledge is there anyone in ChCh that sharpens knives for a job that could be recommended?. Once they are done I can look into a device that I can do then myself....or find a butcher who can teach me.
    It's just another learning curve to master ��.

  12. #12
    Member littlemorepork's Avatar
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    Quote Originally Posted by Twodiffs View Post
    I hope I'm not ruffling any feathers here but I have a couple of knives that need sharpening asap, without the knowledge is there anyone in ChCh that sharpens knives for a job that could be recommended?. Once they are done I can look into a device that I can do then myself....or find a butcher who can teach me.
    It's just another learning curve to master ��.
    @Twodiffs
    If you are not into sharpening yet, I can highly recommend a Lansky sharpening tool. This is a good starting point and you will soon get good results!

  13. #13
    Member Micky Duck's Avatar
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    Quote Originally Posted by Twodiffs View Post
    I hope I'm not ruffling any feathers here but I have a couple of knives that need sharpening asap, without the knowledge is there anyone in ChCh that sharpens knives for a job that could be recommended?. Once they are done I can look into a device that I can do then myself....or find a butcher who can teach me.
    It's just another learning curve to master ��.
    give me a shout if you are coming past this way....
    75/15/10 black powder matters

  14. #14
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    Hey Twodiffs if your still needing a couple of knives sharpened let me know, am an ex-meat worker with good sharpening gear. Happy to help out.

  15. #15
    Member Swanny's Avatar
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    Name:  20240222_172547.jpg
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Size:  2.47 MBI always wanted to make my own knife. Finally got it done. Pretty pleased with the result. Now to take it hunting.

 

 

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