See ya then!
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. . . and some sort of drink made out of chiffon ?
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Grubs up boys:)
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On State Highway 50 now but I don't see the spuds:P
Oh well back home too check the troughs;)
Had a roast on Sunday. Tried a new method for the spuds.......was the shiznit!!!
Boil them first but not as long as you would to mash. Soft outside with a firm centre.
Then drain water out of pot and put back on the heat to steam the residual water off.
Oven dish on hand with liberal olive oil on. Chuck all the spuds into the raosting dish.
Now the good part. Get the spud masher and squash them onto the tray. Not flat but you want them to be broken up.
Now drizzle more olive oil on top, heaps of salt, bit of pepper and into the oven at 200 for 40-45 minutes.
Take em out when they are golden and crispy.
Eat them :D
Eat them ! You should be taking pictures of them [emoji6]
Young Sean cooking snarlers
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And home made potato fritters cooking.
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What are ya making him cook in the driveway for?
He is banned from the Dundee house:D
Boned out veni shank straight from the slow cooker
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Whitebait patties and salad for tea
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Well as it would seem I am the world's worst Cray fisherman it isn't Cray for tea tonight.
Garlic prawn wontons and some spuds
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If the wife keeps doing roasts as good as this in my bbq there is little chance of me fixing the oven [emoji1]
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Sorry no pics guys but did a zucchini and carrot frittata (really needed mushrooms and feta in it) with charcoal grilled sausages :D
Hell theres no way I would be fixing it mate
My cook did well tonight while the Mrs is awol.........nuggets and chips. He can get some bloody meat out of the freezer for tomorrow though.:)
Its nearly 3 weeks now with no oven, its been good actually and the power bill was way down on the usual and I have been cranking the aircon most nights to be able to sleep.
Its only 2 screws and an element to fix (60 bucks) or at least that's what it was last time, I haven't even looked yet :D
Haven't put a feed pic up lately. The Mrs been away a couple of days and me and eldest son survived. Had a roast last night over the hill at the olds.
Cooks home just a nice graze tonight.:D
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Whats with you Nelson people? Fix the bloody oven!
No
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Fresh trout fillets while on holiday in taupo
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Spatchcock chicken n veges on the charcoal
and socks in flip flops :D
battered trout and chips and farm fresh eggs:)
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Roast pork with American Kev my skydiving mate. The small primate was away and Mrs Kiwi39 bought a 3 kg roast. I -think- we may have leftovers ;) :thumbsup:
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Lunch is on @shift14 @7mmsaum
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Nice @BRADS .. What is that lamb ?
Where'd you get an oven bag that big !?
Tim
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Far out @BRADS where was my invite? Gongs at your place soon mate
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